A meat grinder (also called a "meat mincer" in the UK) can be a kitchen area equipment for good chopping ('mincing') and/or mixing of raw or cooked meat, fish, greens or similar food stuff. It replaces resources similar to the mincing knife, for example, that is also used to generate minced meat, filling, etcetera. The producer places the minced meals into a funnel, that is placed on the very best on the grinder. From there the fabric goes over a horizontal screw conveyor. This screw conveyor, which may be run by a hand wheel or An electrical motor, squashes and partly mixes the foods. At the end of the screw conveyor There exists a knife put in straight in front of the fastened gap plate. At this opening the minced meat comes out of your machine. The fineness with the meat depends upon the size in the holes with the plate.